Asado de Tira (Roasted Beef)

Asado de Tira isn't indigenous Peruvian food, but greatly enjoyed by the population of the country. In the photo below you can see the oven-roasted beef ribs alongside a baked potato, baked onion, and rice.

Some prefer to prepare Asado de Tira by cooking the meat in a pot, flavored with rosemary, thyme, and wine.

Recipe for Asado de Tira

  • Rosemary
  • Garlic
  • Salt
  • Pepper
Related Catagories: Food, Peru
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